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James J Steele

Angel Hair Pasta with Pesto Clam Sauce


Cove Cuisine Main Dishes



Pasta with Pesto Clam Sauce

Pasta with Pesto Clam Sauce. Homemade Basil Pesto adds a great touch to this clam sauce!

Prep Time: 20 min  ~  Cook Time: 12 min  ~  Servings: 4


  • 13 ounces Minced clams, with juice
  • tablespoons Butter
  • 1/2 cup Garlic infused Olive Oil
  • cloves Garlic, minced
  • tablespoons Fresh Parsley
  • 8 ounces Angel Hair Pasta
  • 1/4 cup White Wine


  • Bring a large pot of salted water to a boil. Cook pasta according to package directions. It is easy to overcook the Angel Hair Pasta!
  • Combine clams with juice, butter, oil, minced garlic, pepper, white wine, and pesto in a medium skillet. Heat over medium-high, stirring often, to reduce liquid by half.
  • Drain the pasta, and pour the clam mixture over the past, sprinkle with Parsley and Parmesan, and serve warm with rustic bread.


Bon Appetit!

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