"Dreams can't come true without first dreaming...there is no harvest without first sowing seed"
 
James J Steele

Hot Chocolate

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A Cove Cuisine Beverage

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Cove-Cuisine-Hot-Chocolate Hot Chocolate

When the temperature is cold outside, try our Cove Cuisine Hot Chocolate to warm you inside!

Prep Time: 5 min  ~  Cook Time: 5 min  ~  Servings: 1

Ingredients:

  • 1 tablespoon Sugar
  • 1 tablespoon Powdered Ghirardelli Cocoa
  • 1/8 teaspoon Freshly Ground Nutmeg
  • 1/4 teaspoon Ground Cinnamon
  • 3 tablespoons Cream or Half & Half
  • 1 cup Hot Water
  • 1 to taste Jameson Whiskey or Kahlua
  • 1 tablespoon Whipped Cream or Vanilla Ice Cream
  • 1 pinch of Shaved Dark Chocolate

Instructions:

  • In a mug, add sugar, powdered Ghirardelli Cocoa, Nutmeg, Cinnamon, and Cream.
  • Stir together to create a creamy ‘slurry’.
  • Add hot water, and stir well.
  • Top with Whipped Cream or Vanilla Ice Cream and shave Dark Chocolate over top.
  • Optional: Add your favorite spirits after adding the hot water and then use toppings.

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Bon Appetit!

Appetizers ~ Beverages ~ Breads & Bakery ~ Dips, Spreads & Sauces ~ Healing Tonics ~ Salads & Sides ~ Soups & Stews ~ Main Dishes ~ Desserts

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